Banana bread is a timeless breakfast favorite, but savory as it is, it can depart you feeling sluggish when a sugar hangover for the remainder of your hours of daylight. By nourishing your body behind healthy fats, fiber, and nutrients, youll eradicate the a.m. fog. And we have the recipe for you.
RELATED: How to Make Egg and Avocado Toast
Try the healthier fable of this traditional recipe, by using our unsigned superfood ingredient: avocado. Watch the video for a step-by-step protest.This understand regarding the adeptly-liked recipe will depart you feeling energized and ready to begin your daylight.
Ingredients
RELATED: How to Make an Avocado Moisturizing Face Mask
1 1/2 cups almond meal
1 tsp. baking powder
1/4 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
8 oz. avocado, halved, pitted, flesh scooped out (more or less 34 cup flesh)
2 medium ripe bananas (approximately 13 oz.), sliced
3 Tbsp. coconut oil, lead more for pan
2 tsp. vanilla extract
5 Tbsp. maple syrup
1 large egg
1/2 cup chopped nuts, unsweetened coconut or chocolate chips, optional
Preparation
RELATED: How to Make Crunchy Avocado Fries
1. Preheat oven to 350F. Grease an 8-inch loaf pan behind coconut oil.
2. In a medium bowl, adjoin almond flour, baking powder, baking soda, cinnamon, and salt. In a food processor, process avocado and bananas until blended. Add 3 Tbsp. coconut oil, vanilla, maple syrup and egg; process just until blended. Add avocado incorporation to almond combination and disquiet uphill until combination. Fold in nuts or chocolate chips, if using.
3. Spread mistreatment in loaf pan. Bake until bread is golden beige and a toothpick inserted in middle comes out tidy, 55 to 65 minutes. Let cool in pan upon a wire rack for 10 minutes, subsequently direction out onto rack to chilly every share of.